【アルバイト・パート】Kitchen Hand Staff／Sat, Sun Only! Business School

We are looking for a part-time Kitchen Hand at our cafeteria in a business school located in Naka-ku, Nagoya. 【Essential Functions】 • Preparing ingredients such as washing, peeling, cutting ・Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. ・Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places. ・Removing garbage, replacing garbage bags, and washing garbage cans. ・Mopping and sweeping the kitchen areas as required. ・Storing ingredients and food items according to food safety standards. ・Serving dishes [Requirement] ・Must have a valid visa to work in Japan. ・Willingness to learn and be motivated. ・Must be punctual and be a team player. ・Additional Japanese skills are a plus [Working Hour / Day] ・10:00-16:00 ・2 days per week (Sat and Sun) ※there may be overtime work [Holiday] ・School Holiday [Location] 1-3-1 Nishiki, Naka-ku, Nagoya [Access] 5-min walk from Maruouchi Station Cezars Kitchen is a leader in food service in Japan and the international community. Since our beginning in 1996, we have served hundreds of thousands of satisfied customers in schools and businesses throughout Japan, Malaysia, Singapore and Korea. Our chefs are from all over the world, and they are all unique and passionate about cooking. We are looking for a part-time Dishwasher/Kitchen Hand at our cafeteria in International School located in Kita-ward, Tokyo.

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